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Le Steak at Fillmore East


53 Pitt Street East,
Windsor, ON N9A 2V3

(Between: Ouellette & Freedom)

(Near: Oullette)

Phone: 519-971-0457

French Cuisine French Mediterranean Cuisne in a unique romantic setting offering Live Jazz music

Satellite View and Map
Hours of Operation:
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
5:30 - 10:00PM 5:30 - 10:00 PM 5:30 - 10:00 PM 5:30 -10:00 PM 5:30 - 10:00 PM


Le Steak at Fillmore East
Additional Information:
Smoking: No Alcohol: Yes Capacity: 50 Neighborhood: Downtown Dress: Neat Casua Accessibility: No Reservations: yes Parking: Nearby Accepts: All credit cards and Debit Cards

Current Quality Rating: 5 stars Excellent (1 votes) [Comments and Reviews]

100%
Latest Review sent on: 2007-02-01 19:14:20
This place makes you feel like you are in New York and Montreal at the same time. The food is great and the entertainment by Claudia DiNatale cannot be beat. It is simply fabulous. ..More Reviews
Review Le Steak at Fillmore East Last Modified on 2006-06-28 16:40:56
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Le Steak at Fillmore East

Le Steak at Fillmore East Menu

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A1. Salade de Mesclun - Salad with red cherry tomatoes in a pommery dijon vinaigrette $6.00
A2. Sardines Grillees - Grilled Sardines with a radicchio and fennel salad in lemon vinaigrette $10.00
A3. Caille Rotie au Romarin Frais - Rosemary raosted quail with a shallot and choke cherry dressed mache salad $12.00
A4. Crevettes Retour d'Asie - White Shrimp with a pineapple curry chutney $12.00
A5. Saumon Saumure a la Vodka - Vodka cured Salmon on a buckwheat potato blinis, creme fraiche and Salmon caviar $13.00
A6. Magret de Canard Fumee et sa Tarte a l'Oignon - Smoked duck Breast on a caramelized onion tart and pink peppercorn port reduction $13.00
A7. Salad Nicoise - Pan seared yellow fin tuna $14.00
A8. Supreme de Poulet Farci au Feta et Poivron Rotie - Chicken breast stuffed with feta cheese, roasted red peppers $24.00
A9. Saumon aux Trois Poivres et Senteur de Cafe - Three peppercorn and coffee scented salmon filet $24.00
A10. Filet de Daurade Rouge a la Provencale - Sea Bream filet $25.00
A11. La Cote de Porc a L'Erable - Maple glazed pork chop $26.00
A12. Medaillons de Lotte Enrobes de Bacon et Sauge - Roasted Monkfish wrapped with bacon $26.00
A13. Le Steak Frites Fillmore - Ontario corn fed AAA grilled Rib Eye Steak $29.00
A14. La Bouillabaisse de Rouget - Grilled red Mullet, white shrimp, mussels. clams, fingerling potato, fennel and baby carrots in a saffron broth $31.00
A15. Filet de Boeuf aux Chanterelles - Ontario corn fed AAA Tenderloin $32.00
A16. Carre d - Rack of Lamb encrusted with lavender $36
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